comfy rice pudding

ingredients

---

• rice
• milk
• vanilla (in any form)
• cinnamon
• honey
• optional: jam

method

---

the milk:rice proportions kinda matter, i use 600ml of milk for about 150ml of uncooked rice (~125g ish id say, maybe more)

then it is just so simple. on low heat, put both the rice and milk in a small pot and continuously slowly stir.

at some point throughout cooking, add the cinnamon and vanilla and keep stirring.

its gonna take a while. you know its done when the milk is reduced and the rice is creamy. turn the heat off and mix in the honey and extra cinnamon

wrap up

---

you can have it either hot or cold, with jam mixed in, with biscuits or gingerbread, any way is good. its very comfy and filling, and very cheap to make